How We Help Our Taco Franchise Owners Succeed
Our Buena Onda team takes pride in the mission to spread good vibes throughout the communities we serve, and that extends to our franchise owners and their staff as well. We want ownership of our Mexican restaurant franchise to be a positive, enjoyable experience for all. That’s why we’ve created comprehensive training and support programs that fully prepare new owners for a successful opening and ongoing assistance throughout their journey with us.
As a Buena Onda owner, you’ll be in business for yourself but not by yourself. You will always have access to various resources and tools to help you be your best. We take pride in Mexican food and believe a meal is much more than just sustenance – it’s an experience where friends and family gather and bond. Providing an exceptional guest experience starts at the top. Our owners will manage a team and help them deliver good vibes to their guests. Here’s how we help you do so:
Feel like you are a great fit for the Buena Onda team? Learn more about our ideal candidates!
Our Support INcludes the Following
Site Evaluation & Lease Procurement
We offer assistance through a systematic site selection and lease procurement process. Our internal team, along with knowledgeable real estate brokers, assist with site identification, site evaluation, letter of intent submittals and lease negotiations. From demographics to traffic counts, we utilize market intelligence software to help ensure the site meets our criteria.
Design & Construction
Our team will assist you with the design and construction of your new restaurant. We have a knowledgeable staff of project managers and a network of professional consultants who will assist with creative design configurations to maximize operational efficiencies and revenue generation.
Training & Education
Buena Onda is committed to providing outstanding customer experiences and adhering to strict operational standards. We’ve created a multi-level training program that consists of both classroom training and hands-on training at your location. We’ll spend a significant amount of time with you and your team and immerse them in our culture, passion, and drive to create good vibes.
We are involved in procuring and producing fresh, quality ingredients and have formed strategic partnerships to distribute our ingredients from one of our 40+ commissaries to your store in a timely, cost-effective manner. The commissaries eliminate the need for long, labor-intensive prep at the store level.
Ongoing Operational Consulting
Your Franchise Business Consultant (FBC) will be your primary point of contact for all ongoing support. The FBC will coach, mentor, and guide you as you continue to develop proficient operating skills. They will also ensure multiple on-site quality assurance inspections and mystery shops are conducted annually. These inspections and mystery shops are designed to identify areas of your business that can be improved to maximize store-level performance
Marketing & Promotions
Enhancing brand awareness and driving traffic through your doors is crucial to growing your business. We have created marketing and promotional campaigns that highlight the essence of the Buena Onda brand and influence consumer frequency, spend and occasion.
Everybody loves Mexican Food
$76.7 BMexican Restaurant Industry1
#3Most Popular Menu Offering
4.5 BYearly Estimate Of Tacos Eaten3
$1.6 MAverage Unit Volume2